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The swine flu outbreak in Mexico has led many to enter a state of panic. As of the date, not confirmed infected people in Canada, Scotland, New Zealand, Spain, and Israel. In the U.S., confirmed infections have been observed in ten states. Therefore, there should be no surprise that travel and Tourism will be at the mercy of this crisis. In the past three days, travelers canceled flights and ground-based all inclusive vacation citing concerns over the swine flu. While cruise lines have stopped all the stops to Mexico as a precaution, historical records indicate that the cruise of the lines are, and always have been better prepared to respond to virus outbreaks compared to destinations based on the land.
From the 1970s, the Centers for Disease Control and Prevention (CDC), a division of the U.S. Public Health Service, and the cruise industry established a good relationship of cooperation through the establishment and implementation of a disinfection program ship (VSP). The simple goal of VSP is to help the cruise industry to prevent and control the introduction, transmission and spread of disease gastrointestinal (GI) in cruise ships. The VSP is run through a program that includes inspection, monitoring, training, and education.
During an inspection, the CDC inspects medical facilities, potable water systems, swimming pools and whirlpools, kitchens and dining rooms, the Children's Center activities, hotel accommodations (rooms and suites), ventilation systems, and common areas of the ship. The CDC uses electronic monitoring of the disease in cruises, and must be served on board the disease before the arrival of the ships in a U.S. port. Most importantly, all cruise lines must develop and maintain an outbreak Prevention and Response Plan (OPRP). In the case of an outbreak, the cruise is required to increase the daily cleaning and disinfection frequency, stop high-risk activities, such as self-service buffet table and shake hands, isolating the sick, collect clinical information and / or samples for analysis the environment, and provide daily updates to VSP that includes the count of cases and reports of the ship what has been done to establish control.
As can see, the cruise industry has been trained and prepared for over thirty years to manage and control infections such as swine flu. In fact, some cruise lines have done successfully for years. Besides all the precautions, all cruise ships, unlike many all inclusive vacation destinations have medical dispensaries, adequately staffed to handle acute situations. Furthermore, to close the gap, cruise lines and their agents usually recommend purchasing travel insurance to cover medical expenses, emergency air transport, and other important items in the unlikely event that interrupts your vacation disease.
It is your all inclusive vacation destination prepared to respond to the swine flu in a manner comparable to the cruise industry? Cruising is clearly the best vacation value. If disagree, I'd love to hear from you.
About the Author:
Theo Alleyne is a Cruise and Royal Specialist with Cruise & Rail Travel LLC, http://www.cruiserail.com a travel agency that specializes in Cruises, Rail Vacations and All-Inclusive Resorts. He can be reached at Theo.cruiserail@gmail.com or (973) 968-400
Article Source: ArticlesBase.com – Cruise Lines are better prepared to respond to Swine Flu
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